Vegetable Chowmein

Vegetable Chowmein is very famous dish amongst kids. They love eating it. Add more of vegetables to make it healthier.

Ingredients:

• Noodles – 200gm packet
• Cabbage – ½ cup (shredded )
• Cauliflower –  5 florets
• Capsicum – 1 big  sliced
• Carrot –  1 big (cut into long slits)
• Beans – 6 nos ( cut into long slits)
• Onion – 1 medium (cut into long slits))
• Green Chillies – 2 nos (cut into small pieces)
• Ginger garlic paste – 1 tsp
• Salt –  to taste
• Turmeric powder  –  ½  tsp
• Red Chilli Powder  –  1 tsp
• Black Pepper  –  ½ tsp
• Chilli Sauce –  1 tsp
• Soya Sauce  – 2 tsp
• Vinegar (white) – 2 tsp

 

 

Method:

1. Boil Noodles in enough water. Take care it should not be overcooked.
2. Strain the noodles through cold water 2-3 times and drain water and set aside, Add few drops of oil to the noodles to avoid sticking of noodles.
3. Heat oil in a wok and add sliced onions, green chilli and ginger paste. Saute till onions become transparent. Add all other vegetables and saute for another two minutes.
4. Add salt and other dry spices and mix well. Add vinegar, chili sauce and soya sauce and saute for a minute.
5. Now add boiled noodles and mix well.  Let it cook for 2-3 on low flame.
6. And now chowmein is ready. Serve hot with tomato ketchup.

 

Enjoy Cooking!!!!

Nancy 🙂

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