Idli in Microwave

Usually, I make Idli in Idli steamer. This time, I tried making in microwave friendly idli moulds. The result was little fluffy, but definitely soft idlis.

Here we go,

Image

Ingredients:

Idli Batter – 4 big spoon

Salt – to taste

Oil for greasing

Image

Method:

  1. Beat the batter. The batter should be of pouring consistency.
  2. Add salt.
  3. Take the Microwave friendly Idli mould and apply oil in the idly dents.
  4. Fill the Idly dents with batter and Pour half glass water into the Idli steamer pot.
  5. Microwave for five minutes.
  6. Idli is ready.

If you like our recipe leave a comment below. We would like to know your experiences as well. Or you can  follow us at Facebook, Twitter and Pinterest

Advertisements

One thought on “Idli in Microwave

  1. Pingback: Soft Idli / How to make soft Idli | rasoise

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s